Impress your family by making this easy chicken samosa! While the dough is resting, you can make the filling and finish preparing chicken samosa in 40 minutes or less. I have made a video showing you exactly how to fill and wrap the samosa so that you can make a delicious and crunchy samosa every…
Cream of mushroom soup is great for supper with toasted bread on the side. This mushroom soup is full of flavor, and you can prepare it within few minutes. You can use button mushrooms or your favorite mushroom in making this mushroom soup.
Chicken empanadas are heavenly mini chicken pies. The dough is made of flour, butter, egg, and water. The filling is made of juicy and perfectly seasoned ground chicken and will make you ask for more empanadas. Both the dough and the filling are easy to make and hardly take 20 minutes to prepare. For the…
We enjoy a good Potato Soup be it Winter or during any other season. Creamy potato soup is a great light dinner that’s low in calories and keeps one full for a longer time. The soup recipe I’m sharing today is easy to make and tastes awesome.
I had to share this Tuna Pasta Salad Recipe with you before I forget all about it again. This pasta salad is a cold salad, but there is no rule for not to enjoy it in winter! This salad is a great salad to take to your office, maybe add more pasta, and it can…
Vada Pav Recipe consists of pav which is a bread roll, the vada and it is what we are going to make today, it’s potato balls mixed with earthy spices, dipped in gram flour batter and fried until golden in color, and the vada pav can have different types of chutney spread in the bread…
Sweet Potato Casserole is easy to make a side dish and you can make it ahead. Sweet potato casserole stores well and will please your family and guests. Topped with streusel and toasted pecan, this side dish (which I like to think of as a dessert) is a delicious treat!
Southern Style Deviled Eggs recipe that’s simple but has so much flavor, perfect for gatherings, picnics, and a good-looking side dish on your dinner table! This is the best-deviled eggs recipe I have tried so far but I will show you ways to make this deviled egg recipe a little fancier, keep on reading!
It’s a Honey Mustard Recipe that will make your chicken nuggets and chicken tenders taste out of this world. Four ingredients are all you need to make this super yummy dip or salad dressing! After trying this honey mustard recipe, I can’t but have it at least three times a week!
This Fruit Salad with Honey Lime Dressing is a delicious side and a refreshing treat. Today’s fruit salad recipe requires no yogurt or cream, the salad dressing is simple and enhances the flavor of the fruit!
The avocado chicken salad is one of those salads that can replace a meal and keep you full for a long time. If you are into healthy eating or not this salad is created to please. In some of the images below, you’ll see my husband enjoying it with some tortilla chips!
This Coleslaw recipe has simple ingredients, but the taste is on point. Coleslaw is one salad that tastes even better when served the next day. This coleslaw tastes better than what you’d get in fast food restaurants.
Baked Mac and Cheese is a comfort food that no matter what type of cheese you use, or be it a stovetop mac and cheese, or baked with or without crumbs; this dish is a winner. For today’s recipe, I have added an egg to give a creamy texture to this baked mac and cheese.
Flavored butter usually sold in stores, there are many different flavors available from sweet to savory. Today we are learning how to make a simple yet tasty flavored butter that will complement your pancakes and waffles.
I’m psyched! Chickpea Salad is my favorite salad recipe and I thought of introducing it to you. It is simple, easy, and healthy.
Pasta Salad Recipe is not only a wonderful salad to try, but it plays a great role in encouraging my family into eating healthy. This best served cold and delicious macaroni salad is a crowd pleaser, and please never skip the dressing!
Southern Potato Salad – I have tried different versions of potato salad but this one is very dear to my heart. It is rich, creamy, and tastes oh so good.
Don’t look at this Mushroom and Rice recipe as a side dish, it’s so delicious you’d eat a lot and will want more. One pot recipe, easy to make and the cleanup is a breeze! I have some great tips to make this delight extra special so keep on reading.
Schezwan Sauce Recipe – Let me tell you upfront, this recipe got nothing to do with Mc Donald’s schezwan sauce! The recipe I’m sharing today is an Indo-Chinese recipe, and I is popular in India.
Creamy Chicken Mushroom Soup with Spinach – I don’t know about you but when winter starts I crave soups every day, so I get creative and come up with different versions, but today I’m giving you a winner.
Pan Roasted Potatoes – These potatoes go so well with meat dishes. I have used this recipe as a side dish on my Pan fried fish post. So here you go!
Southern Chicken Cornbread Dressing – I did hear many calls this side dish stuffing too, and it was explained to me that in the USA when the turkey is stuffed with dressing it is called stuffing rather than dressing.
Southern Style Cornbread – In my house cornbread is made often and it’s not only served as a side with dinner but also enjoyed with tea and can be part of our breakfast.
Green beans with turkey bacon – I feel that people who are not fond of vegetables are so because they couldn’t find a recipe that present vegetables in a tempting way, or make it tastes good.
Corn on the Cob – We all have our preferences when it comes to eating corn. Some like it grilled and some like it boiled. I enjoy eating corn and when you know the basic method of cooking corn on the cob you can get creative be it grilled, boiled, or baked!
Sponsored Post: This post is sponsored by Joan Of Arc Cheeses but the content and opinions expressed here are my own. Potato Spinach Gratin – If you want to celebrate any occasion make sure to have some potato gratin on your table. Potato gratin is a delicate, delicious, and yes, it is a rich appetizer…
Sponsored Post: This post is sponsored by Pepperidge Farm but the content and opinions expressed here are my own. Lentil Vegetable Soup – Making this vegetable soup is a great way to consume different types of vegetables and enjoy it too. A healthy soup that takes little time to prepare yet have an amazing and…
Beef Empanadas – One of my sisters (the one who never show interest in cooking.) Entered the living room where the family usually spends late afternoon time to watch TV and declared her decision to cook for the day! The sound of the fire brigade sirens filled our heads but we were also thrilled.
Coconut Milk Rice – Hey guys! Are you ready to try some coconut milk rice? My recipes are always simple to make and I love to give you options to makes your life easy.
Onion Pakora – Pyaaz ki pakoray (that was in Hindi). It is an Indian snack, crispy from the outside, fluffy and light from the inside. Usually, it’s paired with a cup of karak chai (strong Indian tea). The combination of chai and pakora is on point.
You know by now how crazy I am about everything sweet potato. Sweet potato raisin and honey is a popular side dish. At home and at times, we have it as part of our breakfast. It is a tasty side and I don’t have enough words to describe how awesome it tastes.
You know by now that I am not crazy about vegan dishes, but when I make one I make a killer, and I’ve done that in this vegan version of Stuffed Grape Leaves.
I love making these soft fluffy hot dog rolls for picnics! There is no mess, all you should do is pick a roll and use your favorite topping like ketchup or mustard, in fact, these rolls taste so good with almost any dip. The rolls are so soft and light.
I know that searching for salads on my blog might be frustrating! I’m really picky when it comes to salads, so I usually mix it with chicken or Pasta, and today I am sharing a favorite of mine, Yogurt Chickpea Salad. I consider it a healthy tasty vegetarian snack.