I am sharing today an amazing English Scones Recipe. The scones come out tall, golden, with crisp edges, while from the inside fluffy and light. In this post, I share a variety of add-ins to create different flavored English scones. Enjoy them with jam, clotted cream, or butter; they are […]
Arayes is a Middle Eastern appetizer! Pita bread stuffed with seasoned ground lamb meat, baked and then grilled for extra crispy texture. Ready within 30 minutes. Juicy and tender meat covered with crispy, flavorful pita bread. It is on every Middle Eastern restaurant menu, and its great party food. You […]
Focaccia bread is one of the Italian bread I ask for when at a restaurant, it tastes awesome with shredded parmesan and olive oil. You can add bacon, caramelized onion, or cheese to focaccia bread but today we will make a simple version with rosemary. Watch the video tutorial below!
Paratha is an Indian flatbread freshly prepared in almost every Indian house. There are different versions of this bread, some have many layers, and some have none. It is a bread that’s lightly fried, has crispy edges and a soft center. You can use ghee or oil to make this […]
Simit is a popular bread in Turkey. It looks like the American bagel except it’s not boiled before baking, it’s sesame-crusted bread, and is softer in texture from the inside. This simit recipe is egg-free. Having simit with feta cheese and slices of olives transforms your breakfast into a sophisticated […]
Low-calorie Banana Bread Recipe. Easy to make, moist with tender crumbs loaf, you can taste the butter, toasted walnuts, the delicious flavor will make you bake this treat often! Although this recipe is low in calories, it is full of goodness coming from ripe bananas, vanilla, and melted butter! Watch […]
Pita bread is a soft Arabic bread and is baked in a very hot oven. Today I will teach you how to make pita bread that puffs every time; it’s a fail-proof recipe with a video to prove it! You don’t need an oven for this recipe.
Let’s make Homemade plain bread that’s great for sandwiches and French toast. This bread is light and has no eggs nor milk in it. You know by now how I love making bread from scratch. Brioche and dinner rolls recipes are among the popular recipes on my blog.
This Cinnamon Rolls Recipe tastes like everyone’s favorite store bought one but it is fluffier, lighter, and tastes even better. The moment you are done kneading the dough, its smooth texture and tempting aroma will get you eager to bake it. You can make the cinnamon rolls ahead of time, […]
Pav is dinner rolls! In India they use Pav in creating amazingly delicious snacks. I know you might be surprised to learn that one of the popular snacks in India is Vada Pav and that’s potato balls sandwich. I enjoy vada pav with strong Indian tea. Today, I will teach […]
Classic Pumpkin Scones, egg free and milk free, but tender, buttery, and has that authentic classic flavor. I wanted to make these scones light and flavorful. Gorgeous golden scones packed with pumpkin pie spice, it’s the best companion to your morning coffee. Skip the Starbucks pumpkin scones and give these […]
Mushroom Onion Pinwheels or you can call it Mushroom onion rolls; it is a great breakfast served on weekends. You can make the dough and the filling a day ahead, which makes this breakfast recipe handy when you have family gathering or guests.