Punjabi Aloo Samosa Recipe is what I’ll share with you today. Aloo samosa is one of the best samosas out there, Vegans and non-Vegans crave it, a flaky and crispy pastry, and although only oil is used to make the pastry dough, it tastes rich and buttery. Filled with boiled […]
Impress your family by making this easy chicken samosa! While the dough is resting, you can make the filling and finish preparing chicken samosa in 40 minutes or less. I have made a video showing you exactly how to fill and wrap the samosa so that you can make a […]
Rasmalai is an Indian dessert made of cheese balls. Paneer is an Indian cheese that looks and tastes like cottage cheese except it is a little drier. Paneer is used in making dessert and savory dishes like Palak Paneer.
When I first heard of Achari Gosht, I thought it was pickled meat in a jar! Of course, it wasn’t pickled meat, but the spices Indians use in making Achar (pickle) was used to make this dish. Achari gosht is tender lamb meat cooked with Indian pickle spices in a […]
Chicken curry is a great tasting Indian dish, and today I brought you the authentic flavor plus I will save you time. This chicken curry recipe is quick, easy, and delicious. You can use any part of the chicken, but I have used chicken legs because that what I had. […]
This Lamb Coconut Curry is much better in taste than what you get in Indian restaurants, and I can say so because I never had a better tasting coconut curry dish in my life. The meat almost melts in your mouth, and the gravy is exploding with layers of flavors.
Saffron rice can be sweet and can be made with chicken, beef or lamb. It is a Hyderabadi dish, and it carries a lot of flavors, it’s pronounced as Zafrani Pulao. The cooking process is easy but what takes time is waiting for the meat to cook. If you are […]
Chicken Karahi is a Pakistani curry dish, and of course, there is an Indian version too. Today we will stick with the Pakistani chicken karahi recipe and teach you the art of impressing your guests big time. The dish doesn’t require special ingredients; you probably have everything in your kitchen […]
Gajar Ka Halwa or Gajar Halwa, our dessert today is Punjabi (Indian) in nationality but loved internationally. Gajar ka Halwa is made at weddings and on special occasions, but I’m not waiting for someone to get married or throw a party to have this delight.
Schezwan Sauce Recipe – Let me tell you upfront, this recipe got nothing to do with Mc Donald’s schezwan sauce! The recipe I’m sharing today is an Indo-Chinese recipe, and I is popular in India.
Khichdi, pronounced as Kitchri is a simple yet delicious vegetarian dish made of rice and lentils. This is a popular dish in India and usually, is given to babies when they start having solid food, so yes this is a toddler food but there are two versions, one for toddlers […]
Hyderabadi Chicken Biryani is a dish I grew up eating and enjoying. There are many versions of Biryani recipe out there, and I can’t recall eating a biryani that I didn’t like, but there is something magical about Hyderabadi Chicken Biryani, so let’s find out why this biryani recipe is […]