Munaty Cooking - A food blog with tasty recipes.
Chicken Keema is an Indian and Pakistani dish made from ground chicken, aromatic and earthy spices, tomatoes, green chili, onion, and many more flavor-enhancing ingredients. If you never had chicken keema (also written as chicken Qeema), let me tell you that its texture is similar to Sloppy Joes, but the […]
Instant Bread Gulab Jamun are soft balls made from bread and milk submerged in sweet syrup and perfumed with saffron and cardamom. The version I’m sharing today replaces the Authentic Gulab Jamun that’s usually made from Khoya. Bread Gulab jamun is a quick recipe that you can prepare in a […]
Ghee is clarified butter, but not every clarified butter you find in the market is Ghee; let me tell you why. Clarified butter is butter cooked on medium heat until the milk solids separate from the fat and take less time to cook, while to get Ghee, you have to […]
Learn how to make quick and easy Schezwan sauce with simple ingredients and a step by step video! Schezwan sauce is Indo – Chinese, and you can use it to make Chicken Schezwan Noodles. The main ingredients in this recipe are dry red chilies, garlic, ginger, oil, and a few […]
Gajar Ka Halwa or Gajar Halwa, our dessert today, is from beautiful Punjab. A traditional Indian dessert made of shredded carrots and milk. Low in calories, creamy pudding, perfumed with saffron and cardamom. It is similar to my Rice Kheer Recipe (Indian Rice Pudding). Gajar ka Halwa is made at […]
Lamb bhindi masala or Bhindi gosht – a dish from beautiful Pakistan. There are two versions of this dish; one is a little dry and the other with gravy. Today, I’m sharing the version with the gravy. I have used the less time-consuming method yet preserved the authentic flavor. The […]
Paratha is an Indian flatbread freshly prepared in almost every Indian house. There are different versions of this bread, some have many layers, and some have none. It is a bread that’s lightly fried, has crispy edges and a soft center. You can use ghee or oil to make this […]
Rice Kheer is a delicious and popular Indian dessert. This rice pudding is rich and creamy in texture and has mixed nuts. Indians serve kheer on special occasions and festivals. Of course, you can prepare it whenever you crave it! The ingredients are simple, rice, sugar, and milk. Rice Kheer […]
Mutton Korma – an Indian lamb curry with a combination of warm spices. The lamb is tender and almost melts in your mouth with fantastic flavor. Korma is a popular dish in India, and you can cook it with chicken, fish, eggs, or vegetables. This recipe has a long list […]
Learn how to make Butter Chicken that tastes better than what’s served in Indian restaurants and is one of the most popular Indian curries. Enjoy tender chicken pieces smothered in rich, creamy, and silky gravy that’s bursting with authentic flavor! To make butter chicken recipe you will need simple ingredients […]
Punjabi Aloo Samosa Recipe is what I’ll share with you today. Aloo samosa is one of the best samosas out there, Vegans and non-Vegans crave it, a flaky and crispy pastry, and although only oil is used to make the pastry dough, it tastes rich and buttery. Filled with boiled […]
Impress your family by making this easy chicken samosa! While the dough is resting, you can make the filling and finish preparing chicken samosa in 40 minutes or less. I have made a video showing you exactly how to fill and wrap the samosa so that you can make a […]