Home » Ramadan

Ramadan

Strawberry Butter Cake Recipe

Hello, beautiful people! As you know, you are a priority to me therefore, I create new recipes and share them with you after it passes the intense quality test with flying colors, unfortunately, This Strawberry Butter Cake is not my creation but it’s out of this world and you deserve […]

Marble pound cake recipe. A combination of two amazing flavors, authentic pound cake and fudge chocolate cake. This is one of the amazing versions of pound cake that I enjoy making for my family. www.munatycooking.com | @munatycooking #poundcake

Marble Pound Cake Recipe

Marble Pound cake recipe. I will teach you how to make a delicious and rich Marble Pound Cake, or shall I say marble swirl cake? Since the chocolate flavor is kicking big time in this pound cake recipe, I guess I will call it chocolate marble pound cake or fudge […]

Jamaican Brown Stew Chicken Recipe

Jamaican Brown Stew Chicken – I’m sharing my take on the Jamaican Brown Stew Chicken recipe with you! I was hesitant when posting Jamaican Stew Chicken recipe since I made few minor changes to it and I know that there are some who are very particular about their Authentic Jamaican […]

Old Fashioned Beef Stew Easy Recipe

This is a basic Old Fashioned Beef Stew, hearty and comforting. It shouldn’t hurt your budget but will for sure make you want to make it again. Tender and juicy beef in a creamy thick gravy, what more can one ask for? This stew will taste even better the next […]

Moroccan Chicken Olive Stew Recipe

(This post is sponsored by KUHN RIKON but the opinion is all mine!) Moroccan Chicken Olive Stew is a popular and delicious dish served on special occasions in Morocco, it requires a little time to prepare and is flavorful despite the few spices used. This recipe is ideal for those […]

MAKING THE RICE Wash the rice at least four times and rinse. Soak the rice for 15 to 20 minutes. In a pan, add the water, salt, and the spices. Let it come to a boil. Rinse the rice and add to the boiling water. When the water boils again, cover the pan and reduce heat to lowest. Cook for 25 minutes. MAKING THE BIRYANI In a small pan ghee and when hot add the sliced onion. You can use oil if you wish. Now fry the onion until caramelized. This will take around 8 minutes on medium high heat. You must use the remaining ghee or oil from the onion. Take two tablespoons from the caramelized onion and mince it with the garlic. In a larger pan, add the ghee remaining from previously frying the onion, when hot add the chopped onion and stir until light brown. Add the chicken and fry until you see brown patches on the chicken. Now add the garlic and stir for two minutes. Add all the remaining spices to the chicken and stir for 2 – 3 minutes. Pour 1 ¼ cup water to the chicken and let it cook on medium heat for 20 minutes while covered, and stir occasionally. In the assembling pan, add 1/3 the cooked rice in the bottom of the pan, then add the chicken then add half of the caramelized onion. Place the rest of the rice on top of the chicken and spread the rest of the caramelized onion on it. Mix the melted butter with turmeric and sprinkle over the rice. Cover and cook on low heat for 5 minutes.

Hyderabadi Chicken Biryani

Hyderabadi Chicken Biryani is a dish I grew up eating and enjoying. There are many versions of Biryani recipe out there, and I can’t recall eating a biryani that I didn’t like, but there is something magical about Hyderabadi Chicken Biryani, so let’s find out why this biryani recipe is […]

Carrot Salad Flavorful Easy Recipe

I thought it will be fun to end the Color Orange theme with a healthy dish that is orange in color and full of flavor, this carrot salad is going to be your favorite. Pack some and take it to work with you, keep it in a cold place and […]

Falafel has a unique flavor, a crunchy texture from the outside and tender crumbs from the inside. Falafel is a vegan snack loved by many and now you can make yummy falafel form your kitchen. www.munatycooking.com | @munatycooking #falafel

Fiery Falafel Recipe

Falafel has a unique flavor, a crunchy texture from the outside and tender crumbs from the inside. Falafel is a vegan snack. Although most people avoid tasting vegan dishes, they find falafel to be a heavenly treat.