Honey garlic chicken feature image for the post.

Honey Garlic Chicken Recipe

Honey Garlic Chicken is a recipe for chicken breast or chicken thighs smothered in a honey garlic sauce. This dish will make it to your dinner table in less than 20 minutes. Serve honey garlic chicken with plain steamed rice or vegetable fried rice.

feature image of chicken with mushroom gravy post.

Chicken with Mushroom Gravy Recipe

Chicken with Mushroom gravy is what we are going to indulge in today. I have used chicken breast in this recipe, made it juicy and full of flavor. I will teach you how to achieve the same and enjoy every bite with silky, rich mushroom gravy.

feature square image of Mushroom and rice.

Mushroom and Rice Easy One Pot Recipe

Don’t look at this Mushroom and Rice recipe as a side dish, it’s so delicious you’d eat a lot and will want more. One pot recipe, easy to make and the cleanup is a breeze! I have some great tips to make this delight extra special so keep on reading.

Featured image of Sloppy Joes.

Best Sloppy Joes Recipe Ever

Best Sloppy Joes – When it comes to making sloppy joes everyone has his own preference. Some like it sweet, some can’t stand the sweetness, others like it spicy. But this recipe should make everyone happy.

Feature image of Easy Chicken and Rice Casserole. Dinner made easy! This oven baked chicken and rice.

Chicken and Rice Casserole Recipe

Chicken and Rice Casserole – I look at this dish as a romantic treat, it looks good, do not require hours in the kitchen, and the cleaning up is no problem. It gives you time to maybe prepare a side dish or even a light dessert.

feature image of fall off the bones ribs

Fall off The Bone Ribs

Fall off The Bone Ribs – We all enjoy ribs, I know I do, and if the ribs fell off the bone and melted into your mouth, then that will be everything, right?! There is a giveaway too so don’t forget to take part.

Roasting A Frozen Turkey. Learn how to roast a frozen turkey while keeping it juicy and tender, plus the recipe for silky gravy made to match the great flavors from the turkey. Roast the perfect turkey. www.munatycooking.com | @munatycooking

Roasting Frozen Turkey the Right Way

Roasting Frozen Turkey – In this post, I will show you how to roast a turkey while it’s frozen, the tools you will need to keep the cooking process pleasant and safe, and how to make silky, smooth gravy that your family and guests will fall in love with.

Grilled Spicy Salmon

Grilled Spicy Salmon – Summer is over, it’s cold, and raining outside but guess what? I want to BBQ! This time the BBQ took place at home and I enjoyed it just as much. Have you tried grilling Salmon? If you did, then you probably know why am I so crazy about it.

Uzbek Plov Chicken Pilaf

Have you been to Uzbekistan? It is a beautiful country with gorgeous people. The landscapes take one’s breath away, it’s heavenly. I can’t take you there but I have brought you something special from that beautiful land and it’s called Uzbek Plov.

Beer Can Chicken with a Twist

It is BBQ time! Today we are BBQing Beer Can Chicken and we are adding a twist to the whole recipe. The weather is beautiful and it’s calling us to come out and enjoy its fresh air, warm sun light, and clear sky.

Sayyadieh Middle Eastern Fish Pilaf

The word Sayyadieh comes from the word Sayd and it means to hunt or to fish in Arabic. This dish is mostly prepared using fish but you can rarely find it made with chicken. It is a Middle Eastern dish, some say from Lebanon, others say it’s from Palestine but for today, this dish is…

Tender Steak with Mushroom and Sunny Side Up Egg

Guys! How does Tender Steak with Mushroom and sunny side up egg sound like for breakfast? In many previous posts, I have mentioned how I take breakfast seriously, so today I’m sharing with you a breakfast I go for when I know that my day is going to be extremely busy and I might not…

Thai Turmeric Chicken Recipe

I should post more Thai recipes from now on! You have to try it one time to get hooked, and this Thai Turmeric Chicken is an amazing recipe coming to you form the Southern part of Thailand.

Khichdi Rice Lentil Vegetarian Dish

Khichdi, pronounced as Kitchri is a simple yet delicious vegetarian dish made of rice and lentils. This is a popular dish in India and usually, is given to babies when they start having solid food, so yes this is a toddler food but there are two versions, one for toddlers which is mild in has…

Pepper Steak. Fabulous easy recipe with sautéed, peppers, onions, and juicy steak strips. Serve with mashed potato or plain rice. www.munatycooking.com | @munatycooking #steak

Pepper Steak with Onions

Pepper steak. Tender and juicy slices of steak, mixed with pepper and lots of onion. We, more than often have pepper steak for dinner, and I’ll show you how to make it an unforgettable meal.

Jamaican Brown Stew Chicken Recipe

Jamaican Brown Stew Chicken – I’m sharing my take on the Jamaican Brown Stew Chicken recipe with you! I was hesitant when posting Jamaican Stew Chicken recipe since I made few minor changes to it and I know that there are some who are very particular about their Authentic Jamaican recipes and might get upset…

Old Fashioned Beef Stew Easy Recipe

This is a basic Old Fashioned Beef Stew, hearty and comforting. It shouldn’t hurt your budget but will for sure make you want to make it again. Tender and juicy beef in a creamy thick gravy, what more can one ask for? This stew will taste even better the next day.

Easy Tender BBQ Chicken Recipe

My husband taught me how to BBQ and now I love every part of it! The drive to the spot, getting the charcoal ready, setting up the table, and grilling. The whole experience is amusing and fun, but of course, the best part is enjoying a juicy tender meat after a hard work. Today I…

Mexican Chicken and Rice Arroz Con Pollo

It’s easy to fall in love with Mexican food, the flavor is on point, the ingredients are available to everyone, and there is something magical about it that will make you always ask for more. Arroz Con Pollo or Mexican Chicken and Rice is an addictive dish, takes less time to prepare, and is impressive…

Moroccan Chicken Olive Stew Recipe

(This post is sponsored by KUHN RIKON but the opinion is all mine!) Moroccan Chicken Olive Stew is a popular and delicious dish served on special occasions in Morocco, it requires a little time to prepare and is flavorful despite the few spices used. This recipe is ideal for those who do not have the…

Kabab Koobeideh Persian Kabab Recipe

Let me tell you this before anything, Kabab Koobeideh takes 15 minutes in your oven! I’m not even joking. If you want that juicy tender texture of kabab you get in Iranian restaurants follow this recipe to the T.

chicken tikka

Chicken Tikka Restaurant Style Recipe

I love chicken tikka, it is healthy and the blend of spices add so much depth to the flavor, above all the only time it takes is when grilling and marinating. An Indian delight found its way to our hearts easy!

MAKING THE RICE Wash the rice at least four times and rinse. Soak the rice for 15 to 20 minutes. In a pan, add the water, salt, and the spices. Let it come to a boil. Rinse the rice and add to the boiling water. When the water boils again, cover the pan and reduce heat to lowest. Cook for 25 minutes. MAKING THE BIRYANI In a small pan ghee and when hot add the sliced onion. You can use oil if you wish. Now fry the onion until caramelized. This will take around 8 minutes on medium high heat. You must use the remaining ghee or oil from the onion. Take two tablespoons from the caramelized onion and mince it with the garlic. In a larger pan, add the ghee remaining from previously frying the onion, when hot add the chopped onion and stir until light brown. Add the chicken and fry until you see brown patches on the chicken. Now add the garlic and stir for two minutes. Add all the remaining spices to the chicken and stir for 2 – 3 minutes. Pour 1 ¼ cup water to the chicken and let it cook on medium heat for 20 minutes while covered, and stir occasionally. In the assembling pan, add 1/3 the cooked rice in the bottom of the pan, then add the chicken then add half of the caramelized onion. Place the rest of the rice on top of the chicken and spread the rest of the caramelized onion on it. Mix the melted butter with turmeric and sprinkle over the rice. Cover and cook on low heat for 5 minutes.

Hyderabadi Chicken Biryani

Hyderabadi Chicken Biryani is something I grew up eating and enjoying. There are many types of Biryani out there and I can’t recall eating a biryani that I didn’t like. There is something magical about Biryani, so let’s find out why this one is the most popular one!

Aloo-Keema

Aloo Keema Dhaba Style

I won’t write about my love and craze for India, since I’ve done so in many of my previous posts, but will tell you about a small secret, the secret is not in this Aloo Keema recipe, but where to get the most amazing and flavorful food in India.

Smothered Chicken A Soul Food

Smothered chicken –  A soul food that looks delicious and has a unique wonderful flavor. In this post, I will teach you how to clean the chicken properly then take you through the steps to making this smothered chicken recipe. PIN TO MAKE LATER

Baked salmon and seasoned potato wedges feature

Baked Salmon With Potato Wedges

If you are looking for a flavorful, succulent, and super easy to make Baked Salmon recipe, please keep on reading. I am sharing with you today one of my go-to recipes, that sounds so simple yet can easily become your favorite baked salmon recipe!

Creamy Garlic Chicken

Serve this creamy garlic chicken in less than 30 minutes, and enjoy this flavorful delight with mashed potato, rice, or even pasta. I have to confess, I loved the creamy sauce so much I didn’t need a side dish to enjoy it. Yes, there is a lot of garlic here, but with the rest of…

Chicken Shawarma. Make the best tasting shawarma in your kitchen. Juicy tender chicken with flavorful marinade. Surprise your family, show them that you can make better tasting shawarma than restaurants. www.munatycooking.com |@munatycooking #shawarma

Chicken Shawarma Made Easy

Chicken Shawarma is a popular side dish in the middle east, and the flavor changes a little depending on which country you are in. For example, shawarma in Syria has more spices in the marinade than the Lebanese version. In some parts of the middle east, the chicken shawarma is actually spicy.