Although it is a no knead bread, but it’s light and delicious. You can brag in front of your friends and family and present a classy rustic looking bread that goes perfectly with butter, or dipped in olive oil and balsamic vinegar, then sprinkled with Parmesan cheese.
Since I have the biggest sweet tooth in the world, my need for sugar rushes the moment I open my eyes in the morning. Can you imagine having chocolate cake for breakfast? No way, you said? Maybe you should think again, because this chocolate Pancake with Caramel Sauce tastes just […]
Palak Paneer is an Indian vegetarian dish. There are two stars in this recipe, the spinach and the cheese (Paneer). Palak paneer is creamy in texture and usually served with paratha or chapati on the side.
In an older post I have shared a recipe for making ricotta cheese. Paneer or some call it Indian Cottage Cheese, tastes almost the same as ricotta. It is a straightforward recipe, and hardly takes time, let’s learn how to make Paneer.
As much as I like to travel, I know I can’t fly to every place I want. My kitchen is my lab and at times I look at it as an airport, from where I travel using my stove, food, and recipes. Every time I discover a new recipe from […]
If you don’t know what Rasgullas are, then let me add to your knowledge, it’s cheese balls! I’m not kidding. These Rasgullas are made from Paneer, which is actually Ricotta Cheese. When I was a kid, I used to think that this dessert is made from egg whites, since it’s […]
As a foodie, one quick look at the ingredient list and I can make out how the dish will taste or look, but this recipe of Deviled Chicken surprised me. I’ve never had a baked chicken dish smelling this good. The ingredients are simple and preparing this recipe hardly took […]
Luqaimat – لقيمات- is a well-known dessert between Arabs. Egyptians, Lebanese, Syrian, and Jordanians call it Luqmat al Kadhi – لقمة القاضي– and they make it in a complete different way than Gulf countries, although they all look the same. Some recipes ask for yogurt, others for baking powder and […]
Freekeh with chicken. Let me tell you a strange fact about me. I cook different dishes, come up with few of my own at times, and collect cookbooks, yet when it comes to daily cooking, I find myself stuck on making those same 5 or 6 dishes again, and again. […]
Devilish Chocolate Cake – I read a book called Hellbound, it’s fiction and a wonderful read, I’m not saying this because my sister wrote it, but because I was able to understand the actions of the characters in this book, and thanks to God I did not feel their pain! […]
I live in a country where I’m exposed to different cultures every single day. Indian, African, Arabic, English, Dutch, you name it. This is a big advantage to me since I can add more and more new recipes to my cooking experience, including this beautiful Irish Soda Bread.
Golden Yellow Cake – I have tasted many yellow cakes made from yellow cake mix, and of course I tried my hands on few recipes available on the internet for homemade yellow cake recipes. I was never satisfied until I found the beauty you can see below! PIN TO MAKE […]