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    Home » Dessert

    Mango Almond Tart

    Published: Oct 2, 2017 · Modified: Jul 1, 2021 by Muna · This post may contain affiliate links ·

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    Mango Almond Tart - I love when my friends come over and I enjoy making different types of dishes for them, but today I can’t afford to spend much time in the kitchen, so I’ve decided to go for Mango Almond Tart, it is delicious and hardly takes time to prepare.

    Mango Almond Tart. Fresh Fruit Tart recipe that will make you ask for more. A combination of flaky crust, fresh mango, crunchy almonds, made this dessert irresistible. Easy Mango Tart recipe looks super impressive and tastes delicious. www.munatycooking.com | @munatycooking this recipe

    Pepperidge Farm® Puff Pastry is excellent for fruit tarts. It puffs up nicely and maintains the crunch for a long time, but best of all it tastes yum!

    Mango Almond Tart. Fresh Fruit Tart recipe that will make you ask for more. A combination of flaky crust, fresh mango, crunchy almonds, made this dessert irresistible. Easy Mango Tart recipe looks super impressive and tastes delicious. www.munatycooking.com | @munatycooking

    Making Mango Almond Tart.

    Chopped mango and almond was my filling, no cooking required, the whole recipe comes together in no time and the baking took 15 minutes. I didn’t put much effort to make this delight yet it came out looking fancy.

    Mango Almond Tart. Fresh Fruit Tart recipe that will make you ask for more. A combination of flaky crust, fresh mango, crunchy almonds, made this dessert irresistible. Easy Mango Tart recipe looks super impressive and tastes delicious. www.munatycooking.com | @munatycooking

    You can be creative and use any fruit you like. Instead of almonds, you can add pecans, peanuts, or even shredded coconuts. Pepperidge Farm® Puff Pastry Sheets didn’t go soggy although the mango did release juices.

    Turn this tart to a savory one, and use your desired filling of baked vegetables or minced meat, the Pepperidge Farm® Puff Pastry sheets are meant to be used for both savory and sweet recipes.

    Tip: It’s always best to refrigerate the dough for 15 minutes before placing it in the oven, this allows the Puff Pastry Sheets to rise and have a great crispy texture.

    Let’s make Mango Almond Tart.

    📖 Recipe

    Mango Almond Tart

    Mango Almond Tart – I love when my friends come over and I enjoy making different types of dishes for them, but today I can’t afford to spend much time in the kitchen, so I’ve decided to go for Mango Almond Tart, it is delicious and hardly takes time to prepare.
    5 from 1 vote
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    Course: Dessert
    Prep Time: 15 minutes minutes
    Cook Time: 15 minutes minutes
    Total Time: 30 minutes minutes
    Servings: 4 people
    Author: Muna

    Ingredients

    • 1 cup chopped mango
    • 3 tablespoon white sugar
    • ½ teaspoon vanilla
    • 2 teaspoon all-purpose flour
    • Sliced almonds to garnish
    • Raw sugar to garnish
    • 1 egg beaten to brush the Puff Pastry Sheet

    Instructions

    • Preheat oven to 400F/200C. Line a baking sheet with parchment paper or aluminum foil.
    • Take out the Pepperidge Farm® Puff Pastry Sheet and leave to thaw for at least 15 minutes.
    • In a bowl, add the mango, sugar, flour, vanilla, and mix well. Keep aside.
    • Place the Pepperidge Farm® Puff Pastry Sheet on a lightly floured work surface. Roll to half an inch extra from all sides.
    • Cut the sheet into 4 squares. Cut each square into a square but make sure to keep two opposite corners intact.
    • Brush the edges of the inner square with the beaten egg.
    • Take one corner of the outer square (the corner that’s separated) and fold over the opposite corner of the inner square. Do the same to the other facing corner.
    • Fill the inner square with mango mixture and then sprinkle with almonds.
    • Brush the outer square with the beaten egg and sprinkle those edges with raw sugar.
    • Place in the fridge for 15 minutes the place in the oven and back for 15 minutes.
    • Serve at room temperature.
    Did You Make This Recipe?Please let me know how you liked it! Tage me @MunatyCooking
    Mango Almond Tart. Fresh Fruit Tart recipe that will make you ask for more. A combination of flaky crust, fresh mango, crunchy almonds, made this dessert irresistible. Easy Mango Tart recipe looks super impressive and tastes delicious. www.munatycooking.com | @munatycooking

    I have used these products:

    Almonds | Nonstick Cookies Sheet

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    Mango Almond Tart. Fresh Fruit Tart recipe that will make you ask for more. A combination of flaky crust, fresh mango, crunchy almonds, made this dessert irresistible. Easy Mango Tart recipe looks super impressive and tastes delicious. www.munatycooking.com | @munatycooking

    Please Share

    Muna is a food blogger and a food photographer. She is passionate about sharing easy-to-follow and delicious recipes from around the world. Her goal is to help you recreate restaurant-style meals in the comfort of your own home, using readily available ingredients and straightforward instructions. about me!

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    Comments

    1. Jeff

      October 02, 2017 at 11:31 am

      I'm so glad you have the video, because I would never have been able to figure this out. I love mango, and I'm sure I'd love this mango filling, but I could also imagine a hundred other uses for this style of pasty, so thanks for that!

      Reply
      • munatycooking

        October 03, 2017 at 12:33 pm

        You are most welcome Jeff, I enjoyed making the video and I am thinking of making some more 🙂

        Reply

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    Hello there, and welcome! I’m Muna, the writer, food photographer, and videographer at Munaty Cooking. I’m also the mother of a handsome young man. I’m from and reside in Sharjah. Oh, and there are more fun facts. 

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