Chewy Egg Free Fudge Brownies

Chewy Egg Free Fudge Brownies – Making brownies without eggs was fun, it was my second attempt at making eggless brownies. I didn’t want this recipe to fail, I really didn’t! I know that some of my readers are allergic to eggs, LOVE chocolate, and want more egg free goodies.

Chewy Egg Free Fudge Brownies. Homemade brownies without eggs made from scratch. The best egg free brownies, fudgy and loaded with walnuts. Quick to make and you’ll never have enough of these egg free chocolate brownies! www.munatycooking.com | @munatycooking
PIN TO MAKE LATER

I have a good news and a bad one, let’s be positive and start with the good news. The brownies came out perfect!

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Chewy Egg Free Fudge Brownies. Homemade brownies without eggs made from scratch. The best egg free brownies, fudgy and loaded with walnuts. Quick to make and you’ll never have enough of these egg free chocolate brownies! www.munatycooking.com | @munatycooking

No bitter after taste, perfectly sweet, chewy, it is an explosion of chocolate flavor. The crunch from the walnuts took it to another level, this chewy egg free fudge brownies recipe is to keep forever.

I promise, that every bite you take will just provoke you to have more, and that will take us to the bad news!

Making Chewy Egg Free Fudge Brownies.

Chewy Egg Free Fudge Brownies. Homemade brownies without eggs made from scratch. The best egg free brownies, fudgy and loaded with walnuts. Quick to make and you’ll never have enough of these egg free chocolate brownies! www.munatycooking.com | @munatycooking

Egg Free Chocolate Brownies.

The bad news is that you may not stop. These brownies are so delicious and light, you will end up eating more than you think you can.

My tip is not to have anything with it, and I mean, please keep that glass of milk far away, since sipping milk after few bites will tempt you to reach for more.

Chewy Egg Free Fudge Brownies. Homemade brownies without eggs made from scratch. The best egg free brownies, fudgy and loaded with walnuts. Quick to make and you’ll never have enough of these egg free chocolate brownies! www.munatycooking.com | @munatycooking

Keep in mind although there are no eggs in this recipe, yet some ingredients used are high in calories and can contribute to changing the number you see on the scale (I don’t have a scale in my house. I keep these unfriendly gadgets far from me!)

chewy egg free fudge brownies 6
To make these homemade brownies without eggs you have to add apple, sugar, melted chocolate with butter and a tablespoon of water in a blender.

Pour the smooth mixture to the dry ingredients, then add the walnuts, stir well, and that’s it.

I guess we spoke enough about these chewy egg free fudge brownies and it’s time to make some.

5 from 1 vote
chewy egg free fudge brownies 5
Chewy Egg Free Fudge Brownies
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
 
Course: Dessert
Servings: 9
Ingredients
  • ¾ cup all-purpose flour
  • ¼ cup unsweetened cocoa powder
  • Pinch of salt
  • 1 teaspoon baking powder
  • 1/3 cup walnuts
  • ½ cup chopped apple
  • 1 teaspoon vanilla
  • 1 cup semi-sweet chocolate
  • ½ cup + 1 tablespoon sugar
  • 3 tablespoon melted butter
  • 1 tablespoon water
Instructions
  1. Pre-heat oven to 350F/180C. Line 8x8” square baking pan with foil. Grease and flour. Keep aside.
  2. Sift together the flour, salt, baking powder, unsweetened cocoa powder and keep aside.
  3. In a microwavable bowl, add butter and semi-sweet chocolate chips. Microwave for 20 seconds then stir, do this two times or until the chocolate chips are melted.
  4. In a blender, add sugar, chopped apple, melted chocolate chips with butter (after it cools), vanilla, and water. Blend until smooth in texture.
  5. Add the previous mixture to flour and gently mix (for few seconds). Pour batter in baking pan.
  6. Bake for 30 minutes, or until a toothpick inserted in the middle comes out with few crumbs.
  7. Place the brownie pan on a wire rack and allow the brownies to cool in the pan for 5 minutes.
  8. Take the brownies out of the pan, by holding the edges of the foil, place it on the wire rack while still in foil.
  9. When completely cool, refrigerate for few minutes before cutting. This step will give you a clean cut.

Want More Brownies?

Chewy Egg Free Fudge Brownies. Homemade brownies without eggs made from scratch. The best egg free brownies, fudgy and loaded with walnuts. Quick to make and you’ll never have enough of these egg free chocolate brownies! www.munatycooking.com | @munatycooking

I have used these products:

Square Nonstick Pan | Balloon Whisk | Parchment Paper

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Chewy Egg Free Fudge Brownies. Homemade brownies without eggs made from scratch. The best egg free brownies, fudgy and loaded with walnuts. Quick to make and you’ll never have enough of these egg free chocolate brownies! www.munatycooking.com | @munatycooking

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22 Comments

  • Lakshmi Senapathi

    09/02/2017 at 1:37 am

    I want to use chocolate powder fully instead of part chocolate chips and part chic powder. How much should I use?

    Reply
    • munatycooking

      09/02/2017 at 7:49 am

      Hi Lakshmi, I’m sorry but I never made this recipe without using chocolate chips. Chocolate Chips actually gives the brownies that fudgy taste and texture.

      Reply
  • Isabelle

    07/03/2017 at 3:56 pm

    Don’t want to stumble on details, but could you tell me if the ‘chopped apple’ has to be peeled or with the skin!?
    Will try these as soon as I know for the apple!
    Thanks 🙂

    Reply
  • Sneha

    12/05/2017 at 4:02 am

    Hi..wanted to know the measurements in grams for all the cup measurements.also want to know if we have to use the boiled apple or raw diced apples.

    Reply
    • munatycooking

      12/05/2017 at 6:29 am

      Hi Sneha, I have used raw apple in the recipe. For the gram measurements, any weight conversion website can assist you 🙂

      Reply
  • Laveena Bhatia

    22/05/2017 at 10:04 am

    Really loved the recipe! It turned out so well..chewy , chocolatey and so yummy !! And it’s so easy to make!

    Reply
  • Sneha

    22/05/2017 at 10:43 am

    Hi, I made these brownies n believe me they were the best brownies tht I have ever made????I m making this for my son’s 2nd birthday. Would like to request u to just give gram measurements for ur recipes. Thanking u in advance.

    Reply
  • Dhwani Rastogi Chaudhary

    03/11/2017 at 12:01 am

    Hello,
    Can we substitute all purpose flour with wholewheat flour? Would the recipe need some alterations in that way?

    Reply
    • munatycooking

      26/11/2017 at 5:48 pm

      I have made egg free brownies using banana, so you can try to use it instead of apple but there will be a mild smell and taste of banana.

      Reply
  • Naomi

    22/04/2018 at 1:59 am

    Wanted to make a batch of brownies for a friend who has a severe egg allergy and I’m so glad I chanced upon this recipe. Its perfect! Followed all the instructions to the tee and the brownies turned out gooey fudgy and perfect just as described. They were not too sweet and the top was perfectly crispy and glazed which was amazing considering the absence of any egg. In my oven it took me 25 mins. Thanks Muna!

    Reply
  • Zoe

    16/06/2018 at 8:32 am

    Do you think these would freeze well? Catering for a high tea and trying to get some done to limit on the day cooking..

    Reply
    • munatycooking

      17/06/2018 at 12:00 am

      These brownies should freeze well but you have to wrap it in a plastic wrap and then with a foil. It can keep up to two months. To thaw bring out of the freezer and let it come to room temp before serving.

      Reply

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