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    Home » Dessert

    Chocolate Chip Cookies Filled Brownies

    Published: May 11, 2016 · Modified: Jun 30, 2021 by Muna · This post may contain affiliate links ·

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    chocolate chip cookies filled brownies a side shot


    After posting a recipe for Chocolate Fudge Loaf Cake, I guess it’s time you enjoy another chocolaty and fudgy recipe, so here it is Chocolate Chip Cookies Filled Brownies.

    chocolate chip cookies filled brownies close up shot this recipe

    Making Chocolate Chip Cookies Filled Brownies.

    Something about chocolate that makes us smile, it is so pleasant and soul lifting that we mostly include it in celebrations, on birthdays, anniversaries, or even when we want to apologize, chocolate makes it easy.

    chocolate chip cookies filled brownies overhead shot

    You might be thinking since these brownies are filled with chocolate chip cookies, then it must be too sweet. The sweetness of My Chocolate Chip Cookies Filled Brownies is perfectly balanced.

    I have used semi-sweet chocolate chips in this recipe, that is why the brownies are not extra sweet. The texture is chewy, this Chocolate Chip Cookies Filled Brownies literally melt in your mouth.

    chocolate chip cookies filled brownies on parchment paper

    I have a delicious recipe for Brown Butter Chocolate Chip Cookies, which you can use in making this brownie, or use any soft chocolate chip cookies you favor.

    Get your glass of milk, you have two desserts to enjoy brownies and cookies. I hope you are as excited as I am about this recipe, and I’m sure you and your family will love it.

    chocolate chip cookies filled brownies slices

    Follow me on Instagram, and if you happen to make any of my recipes, please post the picture and mention me in your post, or use this hashtag #munatycooking. I would love to see your creation.

    As for my recipe, here you go!

    📖 Recipe

    chocolate chip cookies filled brownies 3

    Chocolate Chip Cookies Filled Brownies

    These Chocolate Chip Cookies Filled Brownies are fudgy, chewy, melts in your mouth buttery, and is waiting for you to devour. Get your glass of cold milk ready.
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    Course: Dessert
    Cuisine: American
    Prep Time: 35 minutes minutes
    Cook Time: 26 minutes minutes
    Total Time: 1 hour hour 1 minute minute
    Servings: 10
    Author: Muna

    Ingredients

    • 6 tablespoon all-purpose flour
    • ½ cup unsalted butter
    • 2 large eggs
    • 1 teaspoon vanilla
    • ½ cup unsweetened cocoa powder
    • ¾ cup sugar
    • 3 tablespoon semi-sweet chocolate chips
    • ¼ teaspoon baking powder
    • ¼ teaspoon salt
    • 8 or 9 chocolate chip cookies.

    Instructions

    • Preheat oven to 350F/180C.
    • Line an 8x8” baking pan with parchment paper.
    • Sift together flour, baking powder, salt, and cocoa powder, keep aside.
    • In a microwavable bowl, add the butter and chocolate chips, melt and mix then add the sugar and mix until combined.
    • To the sugar and butter mixture, add the eggs and the vanilla, beat well.
    • Add the dry ingredients to the wet and mix until combined. Do not over mix.
    • Pour half the brownie batter into the baking pan, line the cookies on top of the batter.
    • Pour the rest of brownies batter on top of the cookies, the batter will be thick so use a spatula to spread evenly.
    • Bake on the middle rack for 26 - 29 minutes. Place the baking pan on a cooling rack for 5 minutes.
    • Using the edges of the parchment paper, remove the brownie from the baking pan and place on cooling rack to cool completely.
    • Refrigerate for at least an hour, this will make it easier to cut the brownies later.
    Did You Make This Recipe?Please let me know how you liked it! Tage me @MunatyCooking

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    Muna is a food blogger and a food photographer. She is passionate about sharing easy-to-follow and delicious recipes from around the world. Her goal is to help you recreate restaurant-style meals in the comfort of your own home, using readily available ingredients and straightforward instructions. about me!

    Reader Interactions

    Comments

    1. Angie@Angie's Recipes

      May 12, 2016 at 12:21 am

      You have put two most sinfully delicious sweets in one, Muna. The colour of your cocoa powder is rather brownish. Is it natural cocoa? I can only find Dutch processed one here.

      Reply
      • munatycooking

        May 17, 2016 at 9:35 pm

        I used unsweetened natural cocoa, I also used a small amount of semi-sweet chocolate chips 🙂

        Reply
    2. Nagi@RecipeTinEats

      May 18, 2016 at 7:05 pm

      Look at that! They are so chewy and sweet! And very tempting! I like it!

      Reply
      • munatycooking

        May 18, 2016 at 8:15 pm

        It was delicious and vanished almost same day :). Thanks Nagi.

        Reply
    3. Melissa Lawler

      May 21, 2016 at 11:03 am

      This is the ultimate brownie! I cannot wait to give it a try!

      Reply
      • munatycooking

        May 21, 2016 at 6:36 pm

        Hi Melissa, these brownies are heavenly and I'm sure you'll enjoy every bite 🙂

        Reply
    4. Dawn Lopez

      May 21, 2016 at 1:31 pm

      Wow! These look BRILLIANT! What a delicious idea & your photos are amazing!

      Reply
      • munatycooking

        May 21, 2016 at 6:35 pm

        Thanks Dawn, hope you give it a try 🙂

        Reply

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    Hello there, and welcome! I’m Muna, the writer, food photographer, and videographer at Munaty Cooking. I’m also the mother of a handsome young man. I’m from and reside in Sharjah. Oh, and there are more fun facts. 

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