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Peanut Butter Melt in Your Mouth

Peanut Butter Melt in Your Mouth another overheads shot

These Peanut Butter Melt in Your Mouth cookies are fun from start to finish. Not because itโ€™s an easy to make recipe, not because it looks good, and not because it has peanut butter, but because of the reasons mentioned below :).

Peanut Butter Melt in Your Mouth overheads shot

Peanut Butter Melt in Your Mouth.

The fragrance of these Peanut Butter Melt in Your Mouth cookies are going to fill your kitchen while you are baking, and it will fill the room you place them in. These cookies announce their presence in a very tempting way. When in your mouth they melt quickly and completely, leaving behind strong craving to have some more!

Peanut Butter Melt in Your Mouth close up image

My taste tester (hubby) said: “Maaaaan! This cookie just vanished in my mouth. I’ll have another one to give a thorough feedback.”

Peanut Butter Melt in Your Mouth on cooling rack

He just wanted to have more cookies, and of course I helped in the taste testing too ๐Ÿ™‚

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As for my recipe, here you go!

Peanut Butter Melt in Your Mouth

Peanut Butter Melt in Your Mouth

Peanut Butter Melt in Your Mouth cookies, are addictive. One cookie will never be enough. It melts in your mouth in moments.
5 from 2 votes
Print Rate
Course: Cookies
Cuisine: American
Prep Time: 6 minutes
Cook Time: 13 minutes
Total Time: 19 minutes
Servings: 10
Author: Muna Kenny


  • 7 tablespoon unsalted butter at room temperature
  • 1/4 cup peanut butter
  • 1/3 cup confectionersโ€™ sugar
  • 1/2 teaspoon vanilla
  • 1 cup all-purpose flour
  • Pinch of salt
  • Strawberry jam or any that you prefer


  • Preheat oven to 350F/180C.
  • Line baking sheet with parchment paper.
  • In a bowl, add the butter and sugar, beat until creamy in texture. Add the vanilla and peanut butter, and beat to combine.
  • Add the flour and the salt and mix well.
  • Make 9 balls out of the dough and place on baking sheet. Press down the balls with the bottom of a cup or glass.
  • Make a small dint in the middle, and then bake for 13 minutes.
  • Remove from oven and let it cool in the baking sheet for 5 minutes. Transfer to a cooling rack, when cool completely, spoon the jam in the dint created prior baking.
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  1. I want to test them too. Love peanut butter anything!

  2. 5 stars
    I am a big fan of peanut butter. These cookies sound yummy. I love that you top them with a bit of jam.

  3. 5 stars
    I LOVE peanut butter cookies! These look and sound perfect, the way they melt in your mouth! ๐Ÿ™‚

    • munatycooking

      I think even those ho don’t like peanut butter (not sure if they exist!) will love these cookies for sure ๐Ÿ˜‰

  4. I’m impressed how perfect they look! ! Gotta try these soon!

    • munatycooking

      Hey Rahul! Hope you are doing well and thanks for stopping by. Yes they are one of my favorite cookies ๐Ÿ™‚

  5. These look so good. I love peanut butter cookies. Your pictures are beautiful and they are making me hungry.Will have to give these a try. Really like that it is a small batch.

    • munatycooking

      Thanks Lisa, these cookies are amazingly delicious, I wish if you could give them a try ๐Ÿ™‚

  6. Peanut butter is one of my favorite flavors and these cookies sound amazing. I think they would be great to bake with the kids over spring break!

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