You must be excited about the giveaway, but before the giveaway, let me share with you the story behind these to die for, moist and fluffy Yogurt Coffee Cake Muffins.
Yogurt Coffee Cake Muffins.
If you are following me (and you should) you already know that I love to make almost every recipe from scratch. I also love to try other’s recipes and tweak it to meet my taste and liking.
One day and while browsing the internet, I came across a recipe that everyone raved about, the images made me drool and I was determined to make that recipe following it to the T. It was not for a Yogurt Coffee Cake Muffins by the way.
I ended up making a lot of changes, it no longer looked like the recipe that originally inspired me.
Now here is the shocker, the recipe that inspired me was not a muffin recipe to start with let alone for Yogurt Coffee Cake Muffins. The batter I ended up with (although delicious) but can never be for what I was heading for. Yes, I destroyed the recipe!
To help you guess what the original recipe was, I will mention below this paragraph a step from the method to make Yogurt Coffee Cake Muffin. This step is only used to make one particular baked dessert, if you are a foodie, or bake regularly, you will guess what the recipe I’m sharing today was supposed to be. Please mention your guess in the comment box below. I’m sure you’ll have a good laugh!
- Cover the batter and place in the fridge for 20 to 30 minutes.
Did you guess it already?
I’m glad that I’ve destroyed the original recipe, because I ended up with amazing breakfast muffins, that my family enjoyed and is now an addition to the favorite bake list.
Please try this recipe, I am sure you will love it, one bite is enough to WOW you!
Follow me on Instagram, and if you happen to make any of my recipes, please post the picture and mention me in your post, or use this hashtag #munatycooking. I would love to see your creation.
As for my recipe, here you go!
📖 Recipe
Yogurt Coffee Cake Muffins
Ingredients
- **Muffin Batter.
- ½ cup yogurt
- 4 tablespoon unsalted butter melted
- ¾ cup granulated sugar
- ½ teaspoon vanilla extract
- 1 large egg
- 1 cup + 2 tablespoon all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- **Streusel Topping.
- 3 tablespoon unsalted butter cut into cubes
- ½ cup all-purpose flour
- ¼ cup packed brown sugar
- Pinch of salt
Instructions
- **Making the streusel topping.
- In a bowl, mix all the ingredients using a fork or the tip of your fingers. Place in the fridge to prevent butter from melting.
- **Making the muffin batter.
- Sift or whisk flour with baking powder and salt, keep aside.
- In a bowl, add all remaining ingredients and beat until well combined.
- Add the flour to the wet ingredients and mix on low speed just until combined (Do not over mix or the muffins will get tough).
- Cover the batter and place in the fridge for 20 to 30 minutes.
- Pre-heat oven to 350F/180C.
- Place muffin liners in your muffin tin. Fill ¾ of the liner with batter.
- Sprinkle the streusel on top of the muffin batter, and bake for 20 – 22 minutes or until a toothpick inserted in the middle of the muffin comes out clean.
- Let cool on cooling rack and enjoy.
Angie@Angie's Recipes
Anything with streusel topping is definitely a favourite!
David @ Spiced
I would be all about these coffee cake muffins, Muna! They look incredible. I love that you adapted another recipe and ended up with muffins instead. That's what makes baking so much fun! I would gladly eat a couple of these coffee cake muffins...coffee cake is one of my favorite treats ever. Oh, and I just followed you on Instagram. Thanks for linking it!
Nagi@RecipeTinEats
Absolutely stunning! These coffee cake muffins look divine! I would love to have these muffins for breakfast! What a wonderful treat!
Jen
I can't wait to make these. Thanks for the recipe. It looks like a keeper.
Anita Mitchella
I would like the coffee cake muffins. I think my family would enjoy these a bunch!
Anita Mitchella
I subscribed and I followed on Pinterest and pinned your contest. anitamitchell1 I also follow on twitter. @anitamitchell32
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Ann Fantom
I would like to make the Beef Black Eyed Peas Soup recipe
Lourdes Perez-Arrowsmith
I subscribed. Your recipe looks lIke a keeper. Must give it a try soon.
Chris Scheuer
They look incredibly moist and tender no matter what they started out to be! 🙂
munatycooking
Thanks Chris, by far and although this recipe came from failing another recipe, but these muffins are the best I ever made 🙂
Char
Thank you! I ctrtbs@gmail.com
Twitter: iceyninja
Pinterest: iceyninja
james doyle
subscribed 😉 posted on IG for extra entry.
thx
-james
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I would like to try and make the Apple Galette with Caramel Sauce
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Alison
I am quite excited by those muffins, they look delicious
munatycooking
Thanks Alison 🙂
Susan Moseley
Muffins and coffee go hand in hand! What a nice recipe!
melanie huttner
I subscribed to your blog, added you on pinterest under momohutt and instagram as mjhgrams. The Eggless nutella chocolate cake looks AMAZING and I would love to try to make it!
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Love making muffins in the morning. This looks like a good recipe to try.
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munatycooking
All the best 🙂
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Maria C.
I would love to make Yogurt Coffee Cake Muffins. I am so intrigued about this recipe & can't wait to make it myself. This is perfect for breakfast, snack & also for entertaining family & guest. Thanks for sharing.
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I subscribed and followed via Instagram. Mmmm muffins and coffee!
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I would love to try the sweet potato pie recipe! I have never tried it but I love sweet potatoes!
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Jaime Cummings
Ground Beef Quesadilla with Cheese looks delicious!
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That Chicken Manchurian looks delish! I have subscribed to your blog, followed you on Pinterest, and linked your Pinterest image to my board. My Pinterest user name is C M. Happy Easter! =)
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I would love to try the Orange Buttermilk English Scones as they look so delicious.
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I would love to see you make a no bake cheese cake! I have a recipe but i'd love to learn more. 🙂
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Hope you had a great Easter!