Baked Salmon with Spaghetti Al Limone
Baked Salmon with Spaghetti Al Limone is prepared in under 25 minutes and is healthy and delicious. The salmon is so tender and juicy you will just love it.
Servings 2
Ingredients
- ¼ cup parmesan
- ⅛ cup lemon juice
- ½ teaspoon lemon zest
- 2 garlic cloves minced
- ¼ teaspoon salt
- ⅛ cup olive oil
- 2 tablespoon chopped parsley
- Cooked spaghetti for two
- 1 package of Bumble Bee SuperFresh® Salmon with Garlicky Black Pepper & Extra Virgin Olive Oil
Instructions
- ***For the spaghetti al limone:
- In a bowl, add all the ingredients except the olive oil and the cooked spaghetti. Mix well.
- Slowly pour olive oil to previous mixture while whisking using a small whisk or a fork.
- In a hot saucepan add the mixture and immediately add the spaghetti. Mix well for 30 seconds then turn of the heat.
- ***For the salmon:
- Preheat oven to 425F/218C.
- Place the salmon in the parchment paper-baking pouch included in the package.
- Bake for 22 minutes.
- Serve immediately.