Tender Steak with Mushroom
Ingredients
- FOR THE STEAK:
- 1 thin chuck steak
- 1 tablespoon olive oil
- 2 teaspoon honey bourbon rub OR your favorite
- FOR THE MUSHROOM:
- 5 button mushrooms sliced
- 2 tablespoon olive oil
- ½ teaspoon all-purpose BBQ Rub Or your favorite seasoning
- ⅓ cup warm water
Instructions
- FOR THE STEAK:
- Rub the steak with olive oil and the steak rub, cover and refrigerate for few minutes.
- Heat the grill. Place the steak on the grill, flip after one and a half minute and cook on the other side for one and a half minute. Cover and keep aside.
- FOR THE MUSHROOM:
- In a pan, add olive oil and when hot add the mushrooms. Sauté the mushroom for two minutes. Season and add water. Let it cook for 2 minutes.
- Serve mushroom on steak and enjoy.