½teaspoonall-purpose BBQ Rub Or your favorite seasoning
⅓cupwarm water
Instructions
FOR THE STEAK:
Rub the steak with olive oil and the steak rub, cover and refrigerate for few minutes.
Heat the grill. Place the steak on the grill, flip after one and a half minute and cook on the other side for one and a half minute. Cover and keep aside.
FOR THE MUSHROOM:
In a pan, add olive oil and when hot add the mushrooms. Sauté the mushroom for two minutes. Season and add water. Let it cook for 2 minutes.