These Roasted Potatoes are the best side dish served with grilled meat or baked fish. Flavorful and is ready in few minutes only.
Course Appetizer
Cuisine American
Prep Time 10minutes
Cook Time 15minutes
Total Time 25minutes
Servings 2
Calories 160kcal
Author Muna Kenny
Ingredients
4medium size potatoes with skin
1teaspoonpaprika
1teaspoonblack pepper powder
Salt to taste
½teaspoonoregano
¼teaspoonred chili flakes
4tablespoonolive oil
Instructions
Wash the potatoes well. Cut into medium cubes.In a hot pan, add the oil and when hot add the potatoes. Flip and fry the potatoes on medium heat until golden in color and completely cooked, this will take around 15 to 20 minutes.Add the rest of ingredients to the potatoes and mix well. Turn off heat and serve.