Strawberry Iced Tea Made Easy
Beating the heat this Summer is easy a refreshing Strawberry Iced Tea. This Iced Tea instantly lifts you up, quench your thirst, and the hearty flavor of strawberry will cool you down.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
TO MAKE THE TEA:
- ¼ cup loose leaf tea I used red – Indian
- 3 cups boiling water
TO MAKE THE STRAWBERRY SYRUP:
- 3 cup water
- 1 ½ cup sugar
- 1 ½ cup chopped strawberry you can use frozen but fresh is much better
Add tea to the basket and attach to the lip, close tightly. Add 3 cup boiling water to the pitcher. Close the pitcher and flip it. Keep aside for 15 minutes.
In a sauce pan, add 3 cup water, sugar, and strawberry. Let it boil for two minutes, then reduce the heat and let it simmer for 10 minutes.
Strain the strawberry syrup, discard the strawberries and pour the syrup over the previously prepared tea. Mix well and when cool place in the refrigerator.
Serve with ice!