The recipe for Southern Fried Chicken is available in MunatyCooking Magazine’s Premier issue, where we have featured Author Mark Miner, who always written about Paranormal topics and then blended that with mystery.
He also works at the Paranormal Researchers of Oregon Society as a Case Manager.
Mark Miner was kind enough to share with us a recipe from his up coming cookbook, Yes I did say cookbook.
Caveman Cuisine a cookbook designed with simple recipes for those who areculinary challenged.
Read his article on MunatyCooking Magazine Premier Issue, pages 12-13. Find out why did a fiction writer decided on publishing a cookbook, know more about him, his books and Paranormal researches by visiting his website.