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Home » Main Meals

Quick Beef Curry

Published: May 27, 2014 · Modified: Jun 29, 2021 by Muna · This post may contain affiliate links ·

Recipe

Don't be fooled by the name (Quick Beef Curry), this curry tastes authentic. It got everything a good curry has and more. The beef is tender and the spice mix is just right.

The only reason why it's done quickly is because most of the ingredients are minced, and the beef is cut into thin bite size.

Quick beef curry on white rice.

There are different types of curries out there, but I like this recipe since the flavor of spices is balanced. This curry goes so well with rice or paratha, even pita bread.

There are 300 calories in this curry but you can get the calories lower by using chicken breast, or even fish.

beef curry served on a white plate.


Let's Make A Quick Beef Curry.

 

Quick beef curry on white rice.

Quick Beef Curry

4.53 from 21 votes
Print Rate
Servings: 2
Author: Muna Kenny

Ingredients

  • 200 g/ 7 oz lean beef cut into bite-sized pieces.
  • 1 teaspoon ground coriander
  • ½ teaspoon ground turmeric
  • 1 teaspoon ground cumin
  • ½ teaspoon garam masala
  • 1 tablespoon oil
  • 2 medium onion minced
  • 4 garlic cloves minced
  • 1 inch fresh ginger minced
  • 4 medium tomatoes skinned and minced
  • 2 fresh hot green chilies deseeded and minced
  • 2 handful fresh coriander finely chopped
  • 1 ½ cup boiling water
  • Salt to taste

Instructions

  • - In a bowl, mix the beef with coriander powder, cumin, turmeric, and garam masala.
  • - In a hot pan, add oil and when hot, add the beef and stir for two to three minutes.
  • - Add the onion, ginger, garlic, and stir. Add the chilies and stir some more.
  • - Add the tomatoes and stir until it reduces a bit.
  • - Add the boiling water, salt and let it cook until the beef is done.
  • - Add the fresh coriander and stir for two minutes. Serve hot.
  • Note: If you like your curry to have more gravy, just add more hot water.
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Reader Interactions

Comments

  1. Medeja

    May 28, 2014 at 5:51 am

    Easy and delicious! My kind of recipe!

    Reply
    • munatycooking

      May 28, 2014 at 6:11 am

      Hi Medeja, glad you liked my recipe, I thought making curry this way will make it easy on those who work or busy with house chores!

      Reply
  2. Angie (@angiesrecipess)

    May 28, 2014 at 6:33 am

    It looks so delicious served over the steamed rice. Well done, Muna.

    Reply
    • munatycooking

      May 28, 2014 at 7:25 am

      Thank you Angie, it tastes great with Indian bread (Paratha) too!

      Reply
  3. Nami | Just One Cookbook

    May 28, 2014 at 3:33 pm

    Wow, after watching the video, I realized it is a quick dish!! I want to eat this over rice.... so good!

    Reply
    • munatycooking

      May 28, 2014 at 6:33 pm

      Glad you liked it Nami! 🙂

      Reply
  4. Chris @ The Café Sucré Farine

    May 28, 2014 at 6:07 pm

    We're crazy about curry. You make it look so super simple and delish!

    Reply
    • munatycooking

      May 28, 2014 at 6:32 pm

      Same here Chris 🙂 we love curry, and there are countless types of it!

      Reply
  5. Lorie

    August 19, 2021 at 10:26 am

    5 stars
    Thank you for a wonderful quick dish, the whole neighborhood can smell the aromas, will eat it with roti tonight!

    Reply
    • munatycooking

      August 21, 2021 at 8:56 am

      Thank you so much for trying the recipe and for your kind words!

      Reply

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Hello there, and welcome! I’m Muna, the writer, food photographer, and videographer at Munaty Cooking. I’m also the mother of a handsome young man. I’m from and reside in Sharjah. Oh, and there are more fun facts about me!

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