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Pumpkin Pie Spice Chai Latte

pumpkin pie spice chai latte overhead shot

I’m sharing the third recipe in my mini-series Everything Pumpkin Pie Spice, it is Pumpkin Pie Spice Chai Latte. Warm, comforting, creamy, and a delicious drink.

pumpkin pie spice chai latte side image

This morning the girly part of me was kicking, that means I need to pamper myself! I first started with my skin, so I went to Pinterest, searched for a popular face scrub that’s easy and most importantly includes ingredients I already have at home.

pumpkin pie spice chai latte close up image

Not sure if you heard or tried this face scrub but it consists of baking soda and coconut oil, I used olive oil instead. The result was satisfying and I had a smooth and glowing skin. Ok, now that I took care of my skin, it’s time to answer a craving for something delicious and warm.

Making Pumpkin Pie Spice Chai Latte.

Homemade Chai Latte is something else, and when you add the right spices it turns into a soothing potion. I have used Indian tea to make Pumpkin pie spice chai latte, you can use any brand you want.

pumpkin pie spice chai latte with cinnamon

Make sure to have a fine sieve around, you need the flavor in your chai latte but not the residue of spices.

pumpkin pie spice chai latte 1

Pumpkin Pie Spice Chai Latte

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Course: Drinks
Prep Time: 2 minutes
Cook Time: 5 minutes
Total Time: 7 minutes
Servings: 2 cups
Author: Muna Kenny


  • 2 cups water
  • 2 teaspoon loose tea I used Indian tea
  • 1 cup milk
  • Sugar to taste
  • 1 teaspoon pumpkin pie spice recipe in pumpkin pie spice post
  • ¼ teaspoon vanilla
  • 1/2 cup milk to froth


  • In a saucepan, add water, loose tea, sugar, pumpkin spice mix, and let it come to a boil.
  • Add 1 cup milk, when it comes to a boil again, turn off the heat, add vanilla, and let it steep for three minutes.
  • Place a fine sieve on top of your cup, pour the chai latte.
  • ***To froth the milk:
  • Warm the milk in the microwave or in a saucepan, pour milk in a big cup and whisk until froth forms, then add milk froth to your chai latte, sprinkle with some cinnamon and you are done!
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  1. o Muna, this sounds like a perfect drink after a pumpkin loaded dinner :-))

  2. That looks amazing, Muna! I absolutely adore your pictures. Wow!

    • munatycooking

      Thanks Sandra, this compliment means a lot to me coming from an amazing photographer like you <3

  3. Wow! That is the most gorgeous place setting I have ever seen! It belongs in a magazine. Or a gallery! I love chai. And I love pumpkin. So bring it on!

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