There is nothing better than homemade pasta, it’s fresh, you know exactly what’s in it, and it always tastes good. You don’t need a pasta machine, a rolling pin, a sharp knife, and a clean working surface is all you need to shape your homemade lasagna sheets.
Summer said hi and I welcomed its warmth with pleasure! Yes, as much as I used to rant about Summer when I was back home, coming to the USA made me appreciate it. Although it’s Summer I would love to share my Chicken Corn Chowder Recipe with you today.
Making Punjabi Crunchy Beef Samosa always brings joy to my house and there are many reasons for that besides the delicious taste of course. These samosas are filled with ground beef, potatoes, and green peas. The crust is butter based so need I say more? The outer crust of these samosas tastes like homemade pie…
Cooking rice is easy, all you need is three ingredients but at times, you overcook the rice or under cook it, make it salty or use less salt. Today I am sharing my way of cooking the perfect parboiled rice.
When I make finger food like this Brown Sugar BBQ Chicken Wings, I think of parties and gathering. I wish if I could invite you all over to my house and be the best host for you, until that dream comes true, let us virtually party and enjoy this recipe!
On my blog, there are few posts on salads and soups and many for desserts, that should tell you something. I guess it’s time I change that. I am taking baby steps and that’s why I’m sharing a Lentil Potato Creamy Soup recipe with you today.
It supposed to be spring here in New York, but winter keeps peeking every now and then. For the past three days, the temperature been dropping mostly in the morning and late afternoon. I miss summer for I feel the cold deep inside my bones and it’s not a pleasant feeling. Fortunately, I do have…
Pillow like Soft Garlic Knots, I see them as a gift sent from above. I get excited when baking garlic knots and can’t wait for these beauties to be on the table for me to devour.
Sometimes you just want to take a moment and think, how can the simplest things in life bring you joy and fulfillment. What I’m sharing today is a recipe for Hummus without Tahini that calls for the minimum ingredients and shortest time to make. it is extremely simple, quick, and the flavor is so good…
If you have some leftover chicken, please use it to make my Chicken Mushroom Cream Soup. I like creamy soups and I used to make some often when I was trying to eat healthy (if you know what I mean), creamy thick soups used to keep me full for hours!