Instant Tiramisu – Experience # 3
by munatycooking • 23/08/2012 • Dessert • 17 Comments
When I’m in an Italian restaurant, Tiramisu is the dessert I order 99% of the time. I’ve never made the authentic Tiramisu recipe before, I’m not comfortable with eating raw eggs. So when I’m at the restaurant I assume that it’s eggless, or the eggs are cooked, I have to convince myself in this way, since I only knew about the raw eggs after falling in love with this beauty.
In my version I use homemade custard and it tastes quite the same as the authentic one. Then I discovered faster, eggless, and delicious way of making it.
You know how sluggish summer can make you. Therefore, to avoid spending much time preparing a dessert, I present to you Instant Tiramisu.
Now, don’t indulge too much here, moderation is required. 
Instant Tiramisu
Serves 3
1/2 cup cream cheese
5 tablespoons condensed milk
4 tablespoons heavy cream
3 drops vanilla
1 cup coffee
Ladyfingers cookies
Your favorite chocolate bar to shave on top
- In a bowl, whisk cream cheese, heavy cream, condensed milk, and vanilla.
- Dip ladyfingers in coffee, for few seconds but don’t get them soggy.
- Align half of the ladyfingers in a serving dish.
- Spread half the cream mixture on top of it.
- Add another layer of soaked ladyfingers and cover with the rest of cream mixture.
- Shave the favorite chocolate bar on the cream using a grater.
- Refrigerate for a couple of hours before serving.
I just had Tiramisu at an Italian restaurant a few days ago! I haven’t made Tiramisu myself either so thanks for this recipe!
You’re most welcome! If you like Tiramisu I’m sure you’ll like this version of it.
Delicious wowww !!
)
wow! eggless caught my eye! looks so very yummy.
@anabela and @swati, thanks for stopping by and for the kind words
Youre so cool! I dont suppose Ive read something like this before. So good to seek out any person with some unique ideas on this subject. realy thank you for starting this up. this web site is something that’s needed on the web, somebody with a bit originality. helpful job for bringing one thing new to the web!
Thanks so much for your kinds words, I love coffee and therefore started this mini series. I hope my readers enjoy and share it!
Instant tiramisu? This sounds brilliant, Muna…and it looks really good!
Thank you Tina
I love the idea of an instant tiramisu!
I always worry about the raw eggs and never make it at home because of that. I can now try it your way and enjoy this yummy treat
Hi Swasan, Thanks for stopping by, glad you liked my dessert. I’ve been stalking your blog for so long, you are a wonderful cook and there is so much to learn from you
haha you’re too funny, bluffing yourself so you will eat it. looks liek you don’t have to anymore with this instant tiramisu! and it looks grgeous too!
LOL! What to do I love tiramisu
It looks gorgeous! Instant desserts are great.
Cheers,
Rosa
Thanks Rosa
Hi,it looks yummy. Wanted to ask if I needed to make for more people do I double the ingredients ? Thanks
Hi Fatima, This recipe makes 3 full cups, when you double the ingredients you’ll get 6 full cups of Instant Tiramisu